One of the things I enjoy most about spending time in Europe is the ability to find local fresh produce markets. I have no idea if they really do, but it seems like these markets happen in most towns and even some of the larger cities – we found one in the middle of Paris once.
So I was delighted to discover that there was a market the day we arrived in Gorlitz. Usually these markets seem to take place once a week and host a sensory overload of mouthwatering scents from the array of local fresh fruits and vegetables. The market in Gorlitz was no different – mounds of ripe strawberries, mouthwatering tomatoes, crispy radishes, and a wide variety of other locally grown produce.
Of course, no market would be complete without a wide selection of locally-produced meats, cheeses and fresh bread. Or a number of food carts where diverse snacks and light meals can be enjoyed while you browse the market.
As you can imagine, Craig and I were overwhelmingly tempted by what was on offer. We bought salad vegetables, cheese and cold meat with the intention of eating some of our meals in the apartment where we were staying. After all, we were there for 4 days and it wasn’t like the market was going to be there the next day, was it?
I’m sure you can imagine our surprise when we returned to the market square the following day and there the market was, albeit with fewer stalls! So it turned out we didn’t need to buy quite as much as we did on the first day.
To our credit, we did finish most of what we bought – with the exception of the lettuce, the seemingly never-ending box of strawberries, and one lone onion. Even though our plan to eat both breakfast and lunch in the apartment didn’t quite work out – there were just way to many tempting restaurants in Gorlitz – proving the old adage that the best laid plans of mice and men have a flaw, we were totally thrilled to be able to experience the market at Gorlitz and I wish we had the opportunity of enjoying this type of market culture back home in Cape Town.
Another place Fiji and I go on a regular basis is the Bluebird Market, in Muizenberg. It’s a great place for the Lakeside and Muizenberg communities to spend a few enjoyable hours with good food, local wines and craft beers, diverse people… and a whole lot of dogs!
As a fussy vegetarian I especially enjoy the range of vegetarian food on offer – from scrumptious Falafel wraps to the most amazing cheese/chilli spring rolls. But don’t be worried you’ll go hungry if you enjoy meat – my husband has never complained about the numerous meat options on offer.
Since the market is welcoming to dogs Fiji loves going there as well. Interestingly I’ve observed that she seldom gets overly excited about the other dogs running around and, in fact, will sometimes do little more than lift her head to observe a passing dog and then go back to sleep. It would be a lie to say she always behaves like a perfect guide dog – with so many people and so much food it’s hardly surprising she’s tempted to sniff around to see what snacks she can find for herself. We try to discourage her but well, I’m sure you know what Labradors are like when it comes to the possibility of food!
I’m not sure the Bluebird Market would be easy for someone with a mobility impairment to navigate their way round. There are simply too many people and too little space. Having said that, the market building is equipped with ramps with a gentle gradient with the only exception being the step up into the book shop on the premises.
From my perspective as a blind person, the only problem I have is that the market is generally full and loud, which can make it hard for me to orientate myself in the building. But then I don’t think it would be much fun on my own so I always have a sighted guide there to assist me if I need to get around. Having said that, I regularly have total strangers offering me assistance there so Fiji and I could probably manage on our own should we ever need to.
Overall, both Fiji and I really enjoy the Bluebird Market and would recommend it to any friends – human and canine!