So, now that we’ve arrived in Normandy, I guess the next important question is what we’re going to do while we’re there?
For my husband Craig, the obvious answer was to visit the sites of the WWII Normandy landings – not just the beaches themselves, although Omaha and Utah were easily within driving distance from where we were based. But the story of the allied landings encompasses far more than just the beach landings – the forces still had to move from the beaches and penetrate into the countryside to open the way to Paris. Normandy is an area that is rich in WWII history, as we discovered while were there, and we spent many fascinating hours tracing the history through several villages, museums, memorials and sites, accompanied by an informative audio tour of the area.
While I was also interested to visit the WWII sites, I’ll admit my main area of interest was in the earlier history of Normandy. I wanted to learn about the Normandy of William the Conqueror, who successfully invaded England in 1066. And the magnificent Bayeux tapestry that tells the story of that invasion.
And, of course, we both wanted to sample some of the local specialties that Normandy is known for – salted caramel, camembert cheese, and the delicious apple brandy known as Calvados.
In the coming articles I’ll be sharing some of those experiences with you. But first, I want to tell you about an inspiring gentleman I had the privilege to interview on my travel podcast, A Different Way of Travelling.